Frozen Meagre (Argyrosomus Regius)

Frozen Whole Meagre (Argyrosomus Regius)



Weight per Fish:
  • 500 – 1,000 gr
  • 1 – 2 kg
  • 2 – 3 kg
  • 3 – 4 kg
  • 4+ kg

Product Specifications:
  • Fresh Deep Frozen at -40°C (processed in 8 hours maximum from harvesting time)
  • IQF (Individually Quick Frozen)
  • Glazing: 12-14%
  • Packing: carton boxes of 10kg 
  • Shelf Life: 18 months
  • No additives and preservatives
  • Processing plant National and European identification no.: CYF 07

Packing Specifications:
  • 10 Kgs Carton Boxes
 

Frozen Whole Gutted Meagre (Argyrosomus Regius)          


Weight per Fish:
  • 500 – 1,000 gr
  • 1 – 2 kg
  • 2 – 3 kg

Product Specifications:
  • Fresh Deep Frozen at -40°C (processed in 8 hours maximum from harvesting time)
  • IQF (Individually Quick Frozen)
  • Glazing: 12-14%
  • Packing: carton boxes of 10kg 
  • Shelf Life: 18 months
  • No additives and preservatives
  • Processing plant National and European identification no.: CYF 07

Packing Specifications:
  • 10 Kgs Carton Boxes

     

Frozen Whole Gutted and Descaled Meagre (Argyrosomus Regius)


Weight per Fish:
  • 500 – 1,000 gr
  • 1 – 2 kg
  • 2 – 3 kg

Product Specifications:
  • Fresh Deep Frozen at -40°C (processed in 8 hours maximum from harvesting time)
  • IQF (Individually Quick Frozen)
  • Glazing: 12-14%
  • Packing: carton boxes of 10kg 
  • Shelf Life: 18 months
  • No additives and preservatives
  • Processing plant National and European identification no.: CYF 07

Packing Specifications:
  • 10 Kgs Carton Boxes
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