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Recipes

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recipes:

octapus_500_850_crp
Octopus casserole cooked in wine
08 March 2016

Do not salt the octopus. Always add the citrus scraping at the end so as to keep its aroma.

risotto_500_850_crp
Seafood risotto
08 March 2016

Absolutely delicious

lobster-linguini_500_850_crp
Lobster with linguine
25 February 2016
Parmesan may be replaced by bread crumb and various aromatic plants, like basil and dill.
Dentex-fillet
Dentex fillet, with season vegetable
13 July 2015

You may use fresh Vlachos? instead of dentex
Do not forget that the fish needs only a little time to cook

midia
Steaming hot mussels in white wine and fresh cream
21 January 2013

Make sure that the mussels are closed and fresh. Pull out the “beards” and wash them well with cold water.
 

squid
Squid stuffed with vegetables and feta, artichoke puree and tomato sauce
10 January 2013

Wash the squids and season them with salt and pepper. 

lobster
Lobster with champagne sauce and chickpea puree
09 January 2013
seabass-oven
Sea bass in the oven with tomatoes and black olives
01 January 2013
seabass
Sea bass /Sea bream on charcoal
05 January 2013

Salt the fish and oil them with a brush before putting them over the charcoal. Do not put lemon before grilling them.

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